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Siberian Pine, Pinus sibirica or ancient native name Siberian Cedar
"Anastasia, that cedar nut oil, are its healing properties stronger or
weaker than the pieces of the ringing cedar?"
"The same. Provided the nuts are gathered at the proper
time and with the proper attitube toward the cedar.
Provided the tree bestows them of itself. " |
| - Anastasia. |
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"THE RINGING CEDARS OF RUSSIA"
This page is dedicated to the Siberian cedar products under brand name “The Ringing Cedars of Russia”. Here you can ask your questions, find your answers and also you can read the reviews from people who already used the Siberian cedar products under "The Ringing Cedars of Russia" brand.
Cedar nuts
Cedar nut oil
Cedar nut flour
Nutrition chart
Store
The brand name "THE RINGING CEDARS OF RUSSIA" stands for business integrity, decency and the highest possible quality of product. All products marketed under this brand name convey the primordial power of Nature and the warmth of our hearts. We offer:
- A variety of high-quality cedar products, including cedar nuts, cedar flour and cedar nut oil.
Huge plantations of cedar trees grow in the Siberian taiga, said to be the ecologically purest area of the world. The virgin forest of the taiga has never been treated with any chemicals or artificial fertilisation, nor abused by agricultural machines.
Cedar nuts (the seeds of the cedar tree) take two years to mature, during which time the tree accumulates a huge volume of positive cosmic energy. Crops of nuts are harvested manually by people lovingly devoted to this task, working in a pleasant environment without undue haste to create unique products full of positive energy reflecting the infinite powers of Nature. Specific preparations include:
- We pick only cedar cones which fall naturally from the trees, thus ensuring that only ripe cones are selected. We always avoid hitting the trees to shake unripe cedar cones down (as happens with some other commercial operations) — a practice which causes the nuts to lose their healing power.
- Cones are then manually shelled with the help of wooden shell-removers. Nut centres are separated from their shells using wooden rollers.
Cedar nut oil and cedar nut flour marketed under our brand name are obtained by the cold-pressure method, using manual wooden oil-presses.
- Cedar nut oil is then stored in special containers and packed in a small village near Novosibirsk by name “Kandayrovo” using unique technology to avoid any contact with metal. The whole process is strictly supervised to ensure it complies with all sanitary requirements.
- Final products are placed in special packaging to prevent daylight penetration, and stored at a temperature of 0°C to +5°C to better preserve the product's natural components. The resulting product is a bright gold-coloured liquid with the pleasant smell of cedar nuts. It is a 100% natural product with strong healing powers.
Special steps have been taken to protect "THE RINGING CEDARS OF RUSSIA" cedar nut oil against counterfeit .
First, the package features a small calendar with a portrait of Anastasia.
Second, each box contains one half of a ten-rouble note with an official registration number. The second half of the note is retained by THE RINGING CEDARS OF RUSSIA official representative. You will find the E-mail address anti-counterfeit@energyoflife.ca printed on each box — this address you can use to verify the authenticity of the product you have purchased.
SIBERIAN CEDAR NUTS
(In North America better known by the name of pine nuts)
 Pine nuts are praised throughout the world as a nutritious healthy snack and essential ingredient in multiple oriental and Mediterranean dishes (check out our Recipes section for incredible culinary suggestions). In fact, pine nuts are so nutritious they have been the staple in diet of many Native American tribes and indigenous people of Siberia (see the nutrition chart below). There are over 20 pine tree species in the world producing pine nuts, of which the pine nuts of Siberian cedar (or Siberian pine, Pinus sibirica) are recognized as the most nutritious. These are the pine nuts that are marketed under "The Ringing Cedars of Russia" brand. We have them both shelled (ready to eat) and in the shell. While extracting these pine nuts is a meditative time-consuming process, the rewards are great as well - freshly shelled pine nuts have some volatile essential oils (giving them an additional crisp fragrance of pine needles and a unique taste) which evaporate within one hour after the nuts are shelled.
Siberian pine nuts bearing "The Ringing Cedars of Russia" brand are available from www.ringingcedarsofrussia.org on-line Store, both shelled and in the shell, and in a variety of packages. They have a shelf life of 6 to 12 months (refrigerated) and may be frozen to extend their shelf life indefinitely.
SIBERIAN CEDAR NUT OIL
(In North America better known by the name of pine nut oil)
 Siberian cedar nuts (pine nuts) contain about 60% oil. They are therefore pressed to obtain cedar nut oil, which is available on the market as a very expensive gourmet cooking oil. Cold pressing in all-wooden presses is preferred to retain the nutritional properties of nuts and derive the oil of highest quality.
The cedar nut oil bearing "The Ringing Cedars of Russia" brand comes exclusively from wild-harvested Siberian cedar nuts - one of the most nutritious pine nuts in the world. In comparison, other pine nut oils are usually pressed from the Italian pignolia pine nuts, which are not nearly as potent and are often harvested from trees growing in plantations. Our Siberian cedar nut oil is extra virgin (100% cold pressed from freshly shelled raw Siberian cedar nuts), whereas most pine nut oils on the market are either not cold pressed or even pressed from roasted (!) pine nuts, which significantly decreases the oil value. Finally, "The Ringing Cedars of Russia" Siberian cedar nut oil is the only one which is available on the market anywhere in the world pressed with wooden presses in accordance with traditional techniques described in Vladimir Megre's life-changing book "The Ringing Cedars of Russia" (available from our on-line Store). In contrast, all other pine nut oils are pressed using steel presses, which immediately degrades them (contact with steel oxidizes some of the pine nut oil's most important ingredients such as vitamins, and is known to remove the 'life force' from the oil).
Cedar nut oil has also traditionally been used in ancient Russian and European natural medicine to cure a wide array of ailments - ingested (decreasing blood pressure, boosting immune system resistance, etc.) or applied externally (a range of dermatological disorders).It is also used in expensive cosmetics.
Pine nut oil contains pinolenic acid, a polyunsaturated fatty acid,
and is marketed in the U.S. as a means
stimulate cell proliferation, prevent hypertension, decrease blood lipid and blood sugar, and inhibit allergic reactions.
Check out our Recipes section for incredible culinary suggestions featuring the virgin cold-pressed pine nut oil.
The unique Siberian cedar nut oil bearing "The Ringing Cedars of Russia" brand is available from www.ringingcedarsofrussia.org on-line Store. It has a shelf life of 12 months (refrigerated).
CEDAR NUT FLOUR
 The tasty 'byproduct' of pine nut oil pressing is pine nut meal or flour, which has a wide variety of culinary uses. It is a gourmet substitute for wheat or rye flour, used in pastries, pancakes, etc. giving them a rich nutty flavor. Mixed with water, the meal becomes a terrific Cedar nut milk or Cedar nut cream - a milk-like drink with sweet, somewhat bitter rich nutty flavor.
CEDAR NUTS NUTRITION CHART
Nutrient Analysis Source: Custom
1 Yield: (28.000 gram(s))
No. Ingredients: 1
Category: Basic Food
Manufacturer: (None)
Nutrient Goal Template: DAILY VALUES/RDI - ADULT/CHILD
Percentage of Kcals
Protein 10.0%
Carbohydrate 6.2%
Fat, total 83.8%
Alcohol 0.0%
Table prepared by First DataBank Nutritionist Pro™
| Nutrient |
Value |
Unit |
Goal |
% |
| Weight |
28.000 |
g |
|
|
| Kilocalories |
186.760 |
kcal |
2000.000 |
9 % |
| Protein |
1.904 |
g |
50.000 |
4 % |
| Carbohydrate |
1.176 |
g |
300.000 |
0 % |
| Fat, Total |
7.056 |
g |
65.000 |
11 % |
| Alcohol |
0.000 |
g |
|
|
| Cholesterol |
0.000 |
mg |
300.000 |
0 % |
| Saturated Fat |
2.626 |
g |
20.000 |
13 % |
| Monounsaturated Fat |
6.424 |
g |
|
|
| Polyunsaturated Fat |
7.187 |
g |
|
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| MFA 18:1, Oleic |
6.028 |
g |
|
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| PFA 18:2, Linoleic |
6.967 |
g |
|
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| PFA 18:3, Linolenic |
0.220 |
g |
|
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| PFA 20:5, EPA |
|
|
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| PFA 22:6, DHA |
|
|
|
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| Trans Fatty Acid |
|
|
|
|
| Sodium |
20.160 |
mg |
2400.000 |
1 % |
| Potassium |
175.840 |
mg |
3500.000 |
5 % |
| Vitamin A (RE) |
0.840 |
RE |
|
|
| Vitamin A (IU) |
8.120 |
IU |
5000.000 |
0 % |
| Vitamin A (RAE) |
0.280 |
µg |
|
|
| Beta-Carotene |
|
|
|
|
| Alpha-Carotene |
|
|
|
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| Lutein (+ Zeaxanthin) |
|
|
|
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| Beta-Cryptoxanthin |
|
|
|
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| Lycopene |
|
|
|
|
| Vitamin C |
0.560 |
mg |
60.000 |
1 % |
| Calcium |
2.240 |
mg |
1000.000 |
0 % |
| Iron |
0.857 |
mg |
18.000 |
5 % |
| Vitamin D (ug) |
0.000 |
µg |
10.000 |
0 % |
| Vitamin D (IU) |
0.000 |
IU |
400.000 |
0 % |
| Vitamin E (mg) |
|
|
20.000 |
|
| Vitamin E (IU) |
|
|
30.000 |
|
| Alpha-Tocopherol |
|
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|
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| Thiamin |
0.348 |
mg |
1.500 |
23 % |
| Riboflavin |
0.062 |
mg |
1.700 |
4 % |
| Niacin |
1.224 |
mg |
20.000 |
6 % |
| Pyridoxine (Vitamin B6) |
0.031 |
mg |
2.000 |
2 % |
| Folate (Total) |
16.240 |
µg |
400.000 |
4 % |
| Folate (DFE) |
16.240 |
µg |
|
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| Cobalamin (Vitamin B12) |
0.000 |
µg |
6.000 |
0 % |
| Biotin |
300.000 |
|
|
|
| Pantothenic Acid |
0.059 |
mg |
10.000 |
1 % |
| Vitamin K |
|
|
80.000 |
|
| Phosphorus |
9.800 |
mg |
1000.000 |
1 % |
| Iodine |
|
|
150.000 |
|
| Magnesium |
65.520 |
mg |
400.000 |
16 % |
| Zinc |
1.198 |
mg |
15.000 |
8 % |
| Copper |
0.290 |
mg |
2.000 |
14 % |
| Manganese |
1.213 |
mg |
2.000 |
61 % |
| Selenium |
|
|
70.000 |
|
| Fluoride Chromium |
|
|
0.120 |
|
| Molybdenum |
|
|
75.000 |
|
| Dietary Fiber, Total |
2.996 |
g |
25.000 |
12 % |
| Soluble Fiber |
|
|
|
|
| Insoluble Fiber |
|
|
|
|
| Crude Fiber |
|
|
|
|
| Sugar, Total |
|
|
|
|
| Glucose |
|
|
|
|
| Galactose |
0.000 |
g |
|
|
| Fructose |
|
|
|
|
| Sucrose |
|
|
|
|
| Lactose |
0.000 |
g |
|
|
| Maltose |
|
|
|
|
| Sugar Alcohol |
|
|
|
|
| Other Carbohydrate |
|
|
|
|
| Tryptophan |
40.880 |
mg |
|
|
| Threonine |
102.760 |
mg |
|
|
| Isoleucine |
126.000 |
mg |
|
|
| Leucine |
233.520 |
mg |
|
|
| Lysine |
121.520 |
mg |
|
|
| Methionine |
57.960 |
mg |
|
|
| Cystine |
58.800 |
mg |
|
|
| Phenylalanine |
124.040 |
mg |
|
|
| Tyrosine |
118.720 |
mg |
|
|
| Valine |
167.440 |
mg |
|
|
| Arginine |
630.280 |
mg |
|
|
| Histidine |
77.560 |
mg |
|
|
| Alanine |
169.400 |
mg |
|
|
| Aspartic Acid |
295.120 |
mg |
|
|
| Glutamic Acid |
551.320 |
mg |
|
|
| Glycine |
164.920 |
mg |
|
|
| Proline |
174.160 |
mg |
|
|
| Serine |
137.480 |
mg |
|
|
| Moisture |
1.652 |
g |
|
|
| Ash |
0.633 |
g |
|
|
| Caffeine |
0.000 |
mg |
|
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Friday, September 01, 2006 First DataBank Nutritionist Pro™
g = gram; mg = milligram; mcg = microgram; IU = International Units
ORDERING
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Please refer to the Shipping information in the Store section of our web-site.
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